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Fine Dining                                      Wine Bar  

The Mill presents: Levantine Soul, a restaurant showcasing seasonal menus
of fine Levantine cuisine, all cooked and garnished with love.  Recipes for
the meals have been lovingly passed down from generation to generation,
from a family that prides itself on its cooking.

The Mill is the first in the Macedon Ranges to offer a fine authentic
Levantine menu. Enjoy a sophisticated menu in the grandeur and
warmth of the landmark rustic Mill. A truly unique blend of impressive
local history with hearty ancient cuisine.

Open Saturday and Sunday for lunch and dinner.

A la carte menu (menu 1): No booking required but recommended, please ensure that you check that the venue is not booked out for a private function before attending. Chef's specials on offer from week to week.

Set Menu (menu 2): Bookings must be made by 6pm on the Thursday before the weekend you desire to attend. Please email levant@malmsburymill.com.au  with the date and time of your preferred booking.

Bookings: levant@malmsburymill.com.au

MENU 1

 MENU 2 - set course

RESTAURANT REVIEWS/REMARKS:

1. http://www.raveaboutit.com.au/review/The-Mill-Malmsbury/5930.html
   "This place was stunning, the views, the food, the waiters. It was a lovely place to stop over for lunch on the way back to Melbourne from Bendigo."

Wine Bar                            Fine Dining

Wine Bar with selection of White, Red, Sparkling and Rose open Saturday and Sunday afternoons from 2pm

House specials:

► Carlton Draught stubbies - $5
► Crown Lager - $7
► House wine (De Bortoli Willowglen) - $7 glass

Contact: info@malmsburymill.com.au